Barista-style coffee is so much better than the usual cup you make at home or in the office, due to the milk froth. Luckily it’s not hard to do it yourself with the best milk frothers now available.
Warm, rich and thick frothed milk adds a touch of taste and luxury to your favorite beverages. Topping an espresso or hot chocolate with rich milk froth maximizes presentation and taste, taking the experience to the next level.
But which of the common types of milk frothers and steamers makes perfect cappuccinos, lattes, macchiatos and more? Find out as we describe what to consider when choosing the best milk frother for barista-style coffee.
Choosing the best milk frother
Fully automatic electric milk frothers
One-button solutions for milk frothing can produce thick, barista-style steamed milk froth in less than a minute at home or work.
Fully automatic milk frothers use an electric base to produce heat, like an electric kettle, and a small stainless steel whisk to stir.
Simply pour in a cup of milk, close the cover and turn on for a full cup of smooth, rich steaming froth to top your coffee or hot chocolate.
Other features include indicator lights, a non-stick hot plate for easy cleaning and an automatic shut-off for safety.
Fully automatic options are typically the most expensive, because they produce the best results or the largest number of drinks, with the least effort.
Out favorite is the Aicok electric milk frother, the best seller at Amazon.
Steam pitchers are stainless steel containers, usually shaped as a jug for easy pouring.
They transfer heat extremely well, letting you steam and pour frothed milk on to your espresso efficiently, and are available in a wide price range, from simple, cheap versions to classy, top-end models.
A variety of fill lines and precision spouts give you complete control over the volume of froth.
Steam pitchers are a must-have for creating latte art.
Wand frothers produce foam but don’t heat or steam the milk.
They’re much cheaper than a fully automatic option, but you have to put in more effort for similar results.
Wand frothers are often battery powered, so they’re great for picnic parties or other outdoor activities. For warm froth, you’ll have to heat the milk on the stove or in your microwave first.
Plunger frothers are another attractive, cheap option.
They have stainless steel, mesh-like plungers that froth milk using up-an-down motion instead of spinning. They produce froth without heating, so you’ll have to heat the milk if you want it warm.
The best milk frother for making barista-style coffee depends on what you do with the froth and your experience in making steamed milk.
A simple steamer might meet your needs, or you can expand your creativity with more design features ad functions.
Whether you use your frother to make one cup of coffee at a time at home or to serve a group at work, there are models with capacities to meet your needs.
Producing the perfect froth is a precise science, so choose a reputable brand that provides post-purchase support in case you need help perfecting the temperature and consistency.
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